Skip to content

2017 De Buris Valpolicella Classico Superiore DOC

5% Oseleta, 15% Corvinone, 65% Corvina, 15% Rondinella

ProducerDe Buris

Technical sheet

Region
Veneto
Winemaker · Estate
Giancarlo Tommasi
Alcohol
14.47% vol
Training system
Guyot
Irrigation
Goccia
Yield per hectare
10
Total acidity
5.62 g/l
Residual sugar
3.81 g/l
Grape varieties
OseletaCorvinoneCorvinaRondinella
Type
Rosso

Ageing · Producer

Botte grande;Tonneaux