Technical sheet
- Region
- Toscana
- Wine zone
- MASSA CARRARA
- Winemaker · Estate
- Ivan Giuliani
- Alcohol
- 14% vol
- Training system
- Altro
- Irrigation
- Altro
- Yield per hectare
- 22
- Total acidity
- 5.7 g/l
- Residual sugar
- 3 g/l
- Grape varieties
- Canaiolo NeroBarsaglina
- Type
- Rosso
Ageing · Producer
Cemento;Botte grande