Technical sheet
- Region
- Piemonte
- Wine zone
- Asti
- Winemaker · Estate
- Alessandro Dogliotti
- Alcohol
- 5.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 30
- Total acidity
- 5.6 g/l
- Residual sugar
- 140 g/l
- Grape varieties
- Moscato Bianco
- Type
- Spumante dolce
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat