Technical sheet
- Region
- Toscana
- Winemaker · Estate
- Alessandro Cellai
- Alcohol
- 14% vol
- Training system
- Guyot
- Yield per hectare
- 107
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Sangiovese
- Type
- Rosso
- Ageing
- Botte grande
Ageing · Producer
Botte grande