Technical sheet
- Region
- Alto Adige - Südtirol
- Wine zone
- Kaltern / Caldaro
- Winemaker · Estate
- Dichristin Andreas, Dichristin Jakob
- Alcohol
- 13% vol
- Training system
- Guyot
- Yield per hectare
- 3
- Total acidity
- 4.3 g/l
- Residual sugar
- 2 g/l
- Grape varieties
- ViognierSauvignon
- Type
- Bianco
- Ageing
- Botte grande
- Farming
- Biodinamico
Ageing · Producer
Botte grande