Technical sheet
- Region
- Toscana
- Wine zone
- Scansano
- Winemaker · Estate
- Andrea Scaccini
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 7
- Total acidity
- 5 g/l
- Residual sugar
- 0.1 g/l
- Grape varieties
- San GioveseSyrah
- Type
- Rosso
- Ageing
- Vasca in acciaio
- Characteristics
- Vino naturale
Ageing · Producer
Acciaio