2017 Loto Toscana Rosso IGT
50% Cabernet Sauvignon, 40% Merlot, 10% Petit Verdoux
ProducerVilla Santo Stefano
Technical sheet
- Region
- Toscana
- Wine zone
- Colline Lucchesi
- Winemaker · Estate
- Alessio Farnesi
- Alcohol
- 14% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 7
- Total acidity
- 5.7 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Cabernet SauvignonMerlotPetit Verdoux
- Type
- Rosso
- Farming
- Biologico
Ageing · Producer
Barrique nuove <70%;Barrique usate