Technical sheet
- Region
- Puglia
- Wine zone
- Daunia
- Winemaker · Estate
- Riccardo Cotarella- Cosimo Morfeo
- Alcohol
- 13% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 170
- Total acidity
- 5 g/l
- Residual sugar
- 2 g/l
- Grape varieties
- Bombino
- Type
- Bianco
- Ageing
- Altro metodo
- Farming
- Biologico
Ageing · Producer
Altro