Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- Faenza
- Winemaker · Estate
- Marco Zinzani
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 6
- Total acidity
- 6 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Cabernet Sauvignon
- Type
- Rosso
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%