2017 Tassinaia Costa Toscana IGT
40% Cabernet Sauvignon, 40% Merlot, 20% Syrah
ProducerCastello Del Terriccio
Technical sheet
- Region
- Toscana
- Wine zone
- Costa Toscana
- Winemaker · Estate
- Carlo Ferrini
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 50
- Total acidity
- 5.7 g/l
- Residual sugar
- 0.9 g/l
- Grape varieties
- Cabernet SauvignonMerlotSyrah
- Type
- Rosso
- Ageing
- Tonneau
Ageing · Producer
Tonneaux