2017 Tiliae Venezia Giulia IGT
40% Friulano, 30% Ribolla Gialla, 30% Sciaglin
ProducerRonco Margherita
Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Colli Orientali Del Friuli
- Winemaker · Estate
- Alessandro Bellio
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 20
- Total acidity
- 5.8 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- FriulanoRibolla GiallaSciaglin
- Type
- Bianco
Ageing · Producer
Barrique nuove ≥70%;Acciaio