2018 "1919" Alto Adige / Südtirol Millesimato Metodo Classico Riserva Extra brut DOC
50% Pinot Nero, 50% Chardonnay
ProducerKettmeir
Technical sheet
- Region
- Alto Adige - Südtirol
- Wine zone
- Bassa Atesina - Unterland
- Winemaker · Estate
- Josef Romen
- Alcohol
- 13% vol
- Yield per hectare
- 60
- Total acidity
- 0 g/l
- Residual sugar
- 1.5 g/l
- Grape varieties
- Pinot NeroChardonnay
- Type
- Spumante
- Ageing
- Metodo classico
Ageing · Producer
Metodo classico
