Technical sheet
- Region
- Piemonte
- Wine zone
- Langhe
- Winemaker · Estate
- Roberto Valletti
- Alcohol
- 14.5% vol
- Training system
- Altro
- Irrigation
- Altro
- Yield per hectare
- 13
- Total acidity
- 5.6 g/l
- Residual sugar
- 0.6 g/l
- Grape varieties
- Barbera
- Type
- Rosso
- Ageing
- Botte grande
- Farming
- Biodinamico
Ageing · Producer
Botte grande