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2018 Ceres Anesidora I Lazio IGP

50% Cabernet Sauvignon, 50% Cabernet Franc

ProducerOmina Romana

Technical sheet

Region
Lazio
Wine zone
Velletri
Winemaker · Estate
Simone Sarnà
Alcohol
13.5% vol
Training system
Cordone speronato
Irrigation
Goccia
Yield per hectare
62
Total acidity
5.42 g/l
Residual sugar
1 g/l
Grape varieties
Cabernet SauvignonCabernet Franc
Type
Rosso
Farming
Sostenibile

Ageing · Producer

Barrique nuove ≥70%