Technical sheet
- Region
- Campania
- Wine zone
- Taburno
- Winemaker · Estate
- Roberto Mazzer
- Alcohol
- 14% vol
- Training system
- Guyot
- Yield per hectare
- 8
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Falanghina
- Type
- Bianco
- Ageing
- Barrique nuove ≥70%
Ageing · Producer
Barrique nuove ≥70%