Technical sheet
- Region
- Campania
- Winemaker · Estate
- Vincenzo Mercurio
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 7
- Total acidity
- 6.15 g/l
- Residual sugar
- 0.2 g/l
- Grape varieties
- Fiano
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Farming
- Biodinamico
Ageing · Producer
Acciaio