2018 Lavandaia, Madre Toscana Rosso Biologico Classico IGT
70% Sangiovese, 20% Cannaiolo, 10% Colorino
ProducerTenuta Dello Scompiglio
Technical sheet
- Region
- Toscana
- Wine zone
- Lucca
- Winemaker · Estate
- Elena De Gioia
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Yield per hectare
- 5.5
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- SangioveseCannaioloColorino
- Type
- Rosso
- Ageing
- Barrique nuove <70%
- Farming
- Biologico
Ageing · Producer
Barrique nuove <70%