Technical sheet
- Region
- Marche
- Wine zone
- San Costanzo
- Winemaker · Estate
- David Soverchia
- Alcohol
- 13.5% vol
- Yield per hectare
- 40
- Total acidity
- 5.43 g/l
- Residual sugar
- 0.8 g/l
- Grape varieties
- Bianchello
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio