Technical sheet
- Region
- Lazio
- Wine zone
- Castelfranco Rieti
- Winemaker · Estate
- Antonio Di Carlo / Maurizio Mazzocchi
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 8
- Total acidity
- 0 g/l
- Residual sugar
- 1.62 g/l
- Grape varieties
- Cesenese Nero
- Type
- Rosso
Ageing · Producer
Acciaio;Botte grande