2018 Pozzetto Valpolicella Classico DOC
70% Corvina, 10% Corvinone, 5% Rondinella, 5% Croatina, 5% Ancellotta, 5% Molinara
ProducerUgolini Vini
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella Classica
- Winemaker · Estate
- Giambattista Ugolini
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 22
- Total acidity
- 5.39 g/l
- Residual sugar
- 0.6 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaCroatinaAncellottaMolinara
- Type
- Rosso
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio