2018 Pratum Trevenezie Bianco IGT
60% Chardonnay, 30% Pinot Bianco, 10% Sauvignon Blanc
ProducerLe Monde
Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Grave
- Winemaker · Estate
- Giovanni Ruzzene
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Yield per hectare
- 120
- Total acidity
- 6.1 g/l
- Residual sugar
- 1.8 g/l
- Grape varieties
- ChardonnayPinot BiancoSauvignon Blanc
- Type
- Bianco
Ageing · Producer
Barrique nuove ≥70%;Botte grande