Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Colli Orientali del Friuli
- Winemaker · Estate
- Giacomo Orlando
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Yield per hectare
- 5
- Total acidity
- 5.93 g/l
- Residual sugar
- 0.3 g/l
- Grape varieties
- Schioppettino
- Type
- Rosso
- Farming
- Biologico
Ageing · Producer
Barrique nuove <70%;Botte grande
