Technical sheet
- Region
- Veneto
- Wine zone
- Romano d'Ezzelino
- Winemaker · Estate
- Nicola Biasi
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 0.35
- Total acidity
- 5.7 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Souvignier Gris
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Characteristics
- PIWI
Ageing · Producer
Acciaio