Technical sheet
- Region
- Campania
- Wine zone
- Sannio
- Winemaker · Estate
- Gianluca D'Aloia
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 6
- Total acidity
- 8.1 g/l
- Residual sugar
- 0.3 g/l
- Grape varieties
- Aglianico
- Type
- Rosso
- Ageing
- Tonneau
- Farming
- Biologico
Ageing · Producer
Tonneaux
