2019 Bruno Di Rocca Toscana IGT
85% Cabernet Sauvignon, 15% Sangiovese
ProducerVecchie Terre Di Montefili
Technical sheet
- Region
- Toscana
- Wine zone
- Chianti Classico
- Winemaker · Estate
- Serena Gusmeri
- Alcohol
- 14.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 23
- Total acidity
- 5.7 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Cabernet SauvignonSangiovese
- Type
- Rosso
- Ageing
- Tonneau
Ageing · Producer
Tonneaux