2019 Caparbio Valpolicella Ripasso Superiore DOC
45% Corvina, 35% Corvinone, 10% Rondinella, 5% Molinara, 5% Oseleta
ProducerPiccoli
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Piccoli Daniela
- Alcohol
- 14% vol
- Yield per hectare
- 12
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaMolinaraOseleta
- Type
- Rosso
- Ageing
- Tonneau
Ageing · Producer
Tonneaux