Technical sheet
- Region
- Veneto
- Wine zone
- Monteforte d'alpone
- Winemaker · Estate
- Roberto Anselmi
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 70
- Total acidity
- 5.77 g/l
- Residual sugar
- 7.5 g/l
- Grape varieties
- GarganegaChardonnay
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Characteristics
- Vino naturale
Ageing · Producer
Acciaio