The WH Award RossoPoint band 90 to 92.9
2019 Carlo Magno Nizza DOCG
100% Barbera
ProducerCascina Perfumo
Technical sheet
- Region
- Piemonte
- Wine zone
- Nizza
- Winemaker · Estate
- Marco Perfumo
- Alcohol
- 16% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 20
- Total acidity
- 6.2 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Barbera
- Type
- Rosso
- Ageing
- Botte grande
Ageing · Producer
Botte Grande