2019 Carmina Arvalia Toscana IGT
30% Merlot, 15% Cabernet Sauvignon, 15% Cabernet Franc, 30% Sangiovese, 10% Syrah
ProducerPodere Trinci
Technical sheet
- Region
- Toscana
- Wine zone
- Bolgheri
- Winemaker · Estate
- Maria Chiara Perrone
- Alcohol
- 14% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 0.85
- Total acidity
- 4.7 g/l
- Residual sugar
- 3 g/l
- Grape varieties
- MerlotCabernet SauvignonCabernet FrancSangioveseSyrah
- Type
- Rosso
- Ageing
- Vasca in acciaio
- Characteristics
- Vino naturale
Ageing · Producer
Acciaio
