2019 Collio La Mont-Brach DOC
50% Tocai Friulano, 25% Malvasia Istriana, 25% Sauvignon Blanc
ProducerBracco1881
Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- Brazzano Di Cormons
- Winemaker · Estate
- Elisabetta Bracco
- Alcohol
- 13.5% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 8.4
- Total acidity
- 4.81 g/l
- Residual sugar
- 0.3 g/l
- Grape varieties
- Tocai FriulanoMalvasia IstrianaSauvignon Blanc
- Type
- Bianco
- Ageing
- Vasca in acciaioTonneau
Ageing · Producer
Acciaio;Tonneaux
