Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- Modenese
- Winemaker · Estate
- Silvia Zucchi
- Alcohol
- 11% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 10
- Total acidity
- 9.05 g/l
- Residual sugar
- 7 g/l
- Grape varieties
- Lambrusco Di Sorbara
- Type
- Spumante
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat