Technical sheet
- Region
- Toscana
- Wine zone
- Chianti Colli Fiorentini
- Winemaker · Estate
- Alberto Torelli
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 35
- Total acidity
- 5.44 g/l
- Residual sugar
- 0.8 g/l
- Grape varieties
- Petit Verdot
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
Ageing · Producer
Barrique nuove ≥70%