Technical sheet
- Region
- Puglia
- Wine zone
- Terre D'Otrando
- Winemaker · Estate
- Marco Mascellani
- Alcohol
- 14% vol
- Training system
- Albarello
- Yield per hectare
- 45
- Total acidity
- 6.33 g/l
- Residual sugar
- 3.19 g/l
- Grape varieties
- Negroamaro
- Type
- Rosso
- Ageing
- Tonneau
Ageing · Producer
Tonneaux