Technical sheet
- Region
- Toscana
- Wine zone
- Valle d'orcia
- Winemaker · Estate
- Federico Bartolomei
- Alcohol
- 14% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 10
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- SangioveseCabernet Sauvignon
- Type
- Rosso
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%