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2019 Il Pugnalone Umbria IGT

70% Sangiovese, 10% Cabernet Sauvignon, 10% Merlot, 10% Syrah

ProducerTorre Bisenzio

Technical sheet

Region: Umbria
Wine zone: Terni
Winemaker · Estate: Fabrizio Famini
Alcohol: 14% vol
Training system: Cordone speronato
Irrigation: Nessuna
Yield per hectare: 5
Total acidity: 5.2 g/l
Residual sugar: 0.4 g/l
Grape varieties: SangioveseCabernet SauvignonMerlotSyrah
Type: Rosso
Ageing: Barrique usate Vasca in acciaio
Farming: Biologico

Ageing · Producer

Barrique usate;Acciaio