Technical sheet
- Region
- Campania
- Wine zone
- Galluccio
- Winemaker · Estate
- Pasquale Telaro
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Yield per hectare
- 70
- Total acidity
- 5.5 g/l
- Residual sugar
- 150 g/l
- Grape varieties
- Falanghina
- Type
- Bianco dolce
- Ageing
- Tonneau
Ageing · Producer
Tonneaux