Technical sheet
- Region
- Sardegna
- Wine zone
- Parteolla
- Winemaker · Estate
- Dr. Andrea Deiana
- Alcohol
- 14.5% vol
- Training system
- Albarello
- Yield per hectare
- 1200
- Total acidity
- 5.45 g/l
- Residual sugar
- 4.7 g/l
- Grape varieties
- Nasco Di Cagliari
- Type
- Bianco
- Ageing
- Botte grande
Ageing · Producer
Botte grande
