2019 Nerosilvo Vigneti delle dolomiti IGT
50% Teroldego, 50% Iasma Eco 1
ProducerVilla Persani - Clementi Silvano
Technical sheet
- Region
- Trentino
- Wine zone
- Lavis
- Winemaker · Estate
- Silvano Clementi
- Alcohol
- 13% vol
- Training system
- Pergola
- Irrigation
- Goccia
- Yield per hectare
- 4
- Total acidity
- 6.8 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- TeroldegoIasma Eco 1
- Type
- Rosso
- Farming
- Biologico
Ageing · Producer
Barrique usate;Acciaio