Technical sheet
- Wine zone
- Aymavilles
- Winemaker · Estate
- Raffaele Crotta
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 30
- Total acidity
- 6.5 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Pinot Nero
- Type
- Rosso
- Ageing
- Tonneau
Ageing · Producer
Tonneaux
