2019 Stilrose Riviera del garda classico DOC
40% Groppello, 25% Marzemino, 20% Barbera, 15% Sangiovese
ProducerSanta Margherita
Technical sheet
- Region
- Lombardia
- Wine zone
- Garda
- Winemaker · Estate
- Loris Vazzoler
- Alcohol
- 12.5% vol
- Training system
- Cordone speronato
- Yield per hectare
- 116
- Total acidity
- 0 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- GroppelloMarzeminoBarberaSangiovese
- Type
- Rosato
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio
