Technical sheet
- Region
- Sardegna
- Wine zone
- Gallura
- Winemaker · Estate
- Mario Siddi
- Alcohol
- 12.5% vol
- Training system
- Cordone speronato
- Irrigation
- Altro
- Yield per hectare
- 70
- Total acidity
- 6.62 g/l
- Residual sugar
- 1.3 g/l
- Grape varieties
- Cannonau
- Type
- Bianco frizzante
- Ageing
- Metodo classico
Ageing · Producer
Metodo classico
