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2019 Tassinaia Toscana IGT

50% Cabernet Sauvignon, 50% Merlot

ProducerCastello Del Terriccio

Technical sheet

Region
Toscana
Wine zone
Non presente
Winemaker · Estate
Carlo Ferrini
Alcohol
14% vol
Training system
Cordone speronato
Irrigation
Nessuna
Yield per hectare
50
Total acidity
5.7 g/l
Residual sugar
0.9 g/l
Grape varieties
Cabernet SauvignonMerlot
Type
Rosso
Ageing
Tonneau

Ageing · Producer

Tonneaux