2019 Valpolicella Classico DOC
60% Corvina, 20% Corvinone, 15% Rondinella, 5% Oseleta
ProducerTenute Salvaterra
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella Classica
- Winemaker · Estate
- Enrico Nicolis
- Alcohol
- 13% vol
- Training system
- Pergola
- Irrigation
- Nessuna
- Yield per hectare
- 274
- Total acidity
- 0 g/l
- Residual sugar
- 6 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaOseleta
- Type
- Rosso
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio
