The WH Award RossoPoint band 90 to 92.9
2019 Vin Santo Del Chianti Riserva DOC
70% Trebbiano, 30% Malvasia
ProducerSocietà Agricola Marini Giuseppe
Technical sheet
- Region
- Toscana
- Wine zone
- Pistoia
- Country
- Italy
- Winemaker · Estate
- Fabio Marini
- Alcohol
- 15.83% vol
- Training system
- Guyot
- Yield per hectare
- 6.5
- Total acidity
- 8.94 g/l
- Residual sugar
- 175.8 g/l
- Grape varieties
- TrebbianoMalvasia
- Type
- Bianco dolce
- Ageing
- Caratello
Ageing · Producer
Caratello