Technical sheet
- Region
- Puglia
- Wine zone
- Manduria
- Winemaker · Estate
- Valentino Ciarla
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 40
- Total acidity
- 4.96 g/l
- Residual sugar
- 2.3 g/l
- Grape varieties
- Negroamaro
- Type
- Rosso
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio