2020 Bacialè Monferrato DOC
40% Barbera, 35% Cabernet Sauvignon, 20% Merlot, 5% Cabernet Franc
ProducerBraida
Technical sheet
- Region
- Piemonte
- Wine zone
- Monferrato
- Winemaker · Estate
- Giuseppe Bologna
- Alcohol
- 14.8% vol
- Training system
- Guyot
- Yield per hectare
- 65
- Total acidity
- 5.39 g/l
- Residual sugar
- 0.5 g/l
- Grape varieties
- BarberaCabernet SauvignonMerlotCabernet Franc
- Type
- Rosso
- Ageing
- Botte grande
Ageing · Producer
Botte grande
