2020 Bacicolo Toscana CRU AZIENDALE Classico IGT
100% Cabernet Franc
ProducerIl Colombaio Di Santa Chiara
Technical sheet
- Region
- Toscana
- Wine zone
- San Gimignano
- Winemaker · Estate
- Logi Alessio/nicola Berti
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 22
- Total acidity
- 5.96 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Cabernet Franc
- Type
- Rosso
- Farming
- Biologico
Ageing · Producer
Barrique nuove <70%;Barrique usate