Technical sheet
- Region
- Lombardia
- Wine zone
- Alto Mincio
- Winemaker · Estate
- Stefano Chioccioli
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 37
- Total acidity
- 5.5 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- Carmenère
- Type
- Rosso
- Ageing
- Barrique usate
Ageing · Producer
Barrique usate