Technical sheet
- Region
- Campania
- Wine zone
- Vesuvio
- Winemaker · Estate
- Raffaele De Martino
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Yield per hectare
- 10
- Total acidity
- 5.9 g/l
- Residual sugar
- 0.5 g/l
- Grape varieties
- PiedirossoAglianico
- Type
- Rosso
- Ageing
- Barrique usate
Ageing · Producer
Barrique usate