Technical sheet
- Region
- Campania
- Wine zone
- Sannio
- Winemaker · Estate
- Donato Iorio
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 4.2
- Total acidity
- 5.66 g/l
- Residual sugar
- 0.4 g/l
- Grape varieties
- Coda Di Volpe
- Type
- Bianco
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio